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1 Consumer Protection in Germany in Transition: Non-Transparent and Controversial
2 Consumer responses to new technologies
3 Consumer Trust in Food project - Manchester 04
4 Continuity and Challenges in Norwegian Food Trust Patterns
5 Current Changes in Denmark
6 Dissemination Program - Manchester 04
7 Emerging from Crisis the Re-Building of Trust in the UK after BSE
8 EU Report - Brussels 03
9 Institutional Basis of Trust in Food - Brussels 03
10 Institutional studies - Manchester 04
11 Italy: Between Local Traditions And Global Aspirations
12 Portuguese Consumers Trust in Food: an Institutional Approach